Pecan Pie
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Regular price $24.95
This gluten-free pecan pie takes you home to simpler times. The rich pecan flavor, smooth filling, and flaky crust will leave you in awe. Another slice? Yes please!
Servings: 8
Prep Time: 35 minutes
Total Time: 3 hours (+4 hours cooling)
Allergen Warnings
Contains: Dairy, Nuts (pecans), Eggs
Kit Includes
- Pie Crust Recipe Card
- Pecan Pie Recipe Card
- Parchment Paper (x2)
- GF Pie Crust Flour
- Salt (x2)
- Shortening
- Lemon Juice
- Pecans
- Light Corn Syrup
- Sugar
- Brown Sugar
- Vanilla
- Cinnamon
- Cornstarch
- GF Rolling Flour
You Provide
- Unsalted Butter (1/4 C + 3 tbsp)
- Eggs (4)
- Water (1.5 tbsp)
- Aluminum Foil or Pie Crust Edge Protector
- Plastic Wrap
Tools Needed
- Pastry Cutter or 2 Forks
- Spatula
- Rolling Pin
- Pie Pan
- Whisk
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