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About Us

In our community, dessert is a focal point of every social gathering - morning, noon and night. Historically, people who were gluten-intolerant were limited from consuming these desserts. We wanted to enable anyone and everyone to enjoy the most delicious treats without the concern of "does this contain gluten?". We've developed our recipes so not a single friend would be left out because they couldn't consume gluten, which almost all desserts contain.

As gluten intolerance affects over 3 million people in the U.S., we feel an overwhelming responsibility to offer desserts that are truly accessible to everyone. 

Our baking kits focus on people, providing them with quality gluten-free ingredients, simple recipes, and delicious baked goods. We hope this will be something you love to bake and enjoy, while also being proud to share it with all your friends!

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