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Vanilla Cupcakes with Vanilla Frosting

Product image 1simply flourless gluten-free vanilla cupcakes
Product image 2simply flourless gluten-free vanilla cupcakes
Product image 3simply flourless gluten-free vanilla cupcakes
Product image 4simply flourless gluten-free vanilla cupcakes

Regular price $19.95

Frosting Tip

The perfect vanilla cupcake for any occasion, with all the non-perishable ingredients you need! These gluten-free cupcakes are simple, moist, crumbly, and capture the vanilla flavor in the most tasteful manner. Topped with a vanilla frosting and sprinkles, you can guarantee it will go well with any prior meal.

Servings: 16-18
Prep Time: 20 minutes
Total Time: 1 hour

Allergen Warnings

Contains: Dairy, Eggs

Kit Includes
  • Recipe Card
  • Pastry Bag for Frosting
  • Cupcake Liners
  • Sugar
  • Vegetable Oil
  • Salt
  • Baking Powder
  • GF All-Purpose Flour
  • Vanilla (x2)
  • Dry Milk Powder (x2)
  • Vinegar
  • Powdered Sugar
  • Sprinkles
You Provide
  • Unsalted Butter (1-1/4 C)
  • Eggs (3)
  • Water (1/2 C + 3 TBSP)
Tools Needed
  • Hand Mixer
  • Spatula
  • Cupcake Pan
  • Whisk


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