Chocolate Cupcakes with Vanilla Frosting
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Regular price $23.95
The best chocolate cupcakes you'll ever have! These deliciously rich, chocolate cupcakes topped with smooth vanilla buttercream frosting, with the option to add rainbow sprinkles of course, make for the easiest dessert that you're kids will love making too!
Servings: 18 cupcakes
Prep Time: 15 minutes
Total Time: 1 hour
Allergen Warnings
Contains: Dairy, Eggs, Rice
Kit Includes
- Recipe Card
- Cupcake Liners
- Pastry Bag
- Sprinkles
- Sugar
- Vegetable Oil
- Vinegar
- Cocoa Powder
- Salt
- Baking Soda
- GF All-Purpose Flour (Sweet White Rice Flour, Brown Rice Flour, Potato Starch, Sorghum Flour, Tapioca Flour, Xanthan Gum)
- Dry Milk Powder (x2)
- Vanilla (x2)
- Powdered Sugar
You Provide
- Unsalted Butter (3/4 C)
- Eggs (3)
- Water (1C Hot +3 TBSP Cold)
Tools Needed
- Hand Mixer
- Spatula
- Whisk
- Cupcake Tin